• Product: Tocai Friulano
  • Formats available: 750 ml
  • Appellation: Collio DOC
  • Country: Italy
  • Raw materials: 100% Tocai Friulano
  • SoilType: Predominantly clay and marl
  • Exposition: Southwest
  • Harvest Date: Mid September
  • Region: Friuli-Venezia Giulia
  • Average Of Vineyards: 45 yrs
  • Elevation: 175 meters above sea level
  • Fermentation Method: The distemmed grapes were macerated in Slavonian oak fermentators with indigenous easts 4 days long. Than the fermentation of must continued in barriques.
  • Duration And Aging Method: 11 months in old barrique, refined in stainless steel
  • Alcohol Content: 13,5%
  • PRICE via SevenFifty


Really floral ripe rich generous yellow fruits and florals. Lithe sinewy soft round rich oily apricots and cumquats.