News

Info

  • Product: Domaine M & S Ogier Syrah La Rosine
  • Formats available: 750 ml
  • Appellation: IGP Collines Rhodaniennes
  • Country: France
  • Raw materials: 100% Syrah
  • SoilType: Granite.
  • Exposition: South, Southeast facing.
  • Average Yield: 40 hl/ha.
  • Vinification: Sorting occurs twice, both in the vineyard and at a table in the entrance to the winery. 100% de-stemmed. Cold maceration in thermo-regulated stainless steel tanks. 100% indigenous yeast.
  • Region: Rhône
  • Vineyard Site: 3 ha.
  • Average Of Vineyards: 20 to 30 years old.
  • Elevation: 300-350m approximately.
  • Duration And Aging Method: 12 months in barrel, no new oak.
  • Alcohol Content: 12.5%
  • Production: 2,650 cases.

Notes

 
FOOD PAIRING:
Roasted Carrots & Shallots with Oil-Cured Olives & Gremolata
 
TASTING NOTES:
The La Rosine displays classic Côte Rôtie aromas and flavors such as smoked meats, ripe plums, black tea, and spice. Silky mouthfeel. This is an awesome entry-level wine from the northern Rhône, and is less than half the price of good Côte Rôtie
 
OF NOTE:
Planted at a density of 10,000 feet/ha.