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INFO

  • Varieties Cultivated: Yamada Nikishi
  • Country: Japan
  • Winemaker: Kenji Goto

About

Shoji Nagai’s quest for the perfect water to provide the base on which t create the perfect sake led him all over Japan, eventually bringing him to Kawaba in 1886. It is there where he discovered a spring with clean, mineral, voluptuous and faintly sweet quantities which give our sake its elegant character.

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